The Newt in Somerset
Procurement Coordinator
£29,000 per annum plus bonus and fantastic benefits
Based onsite at The Newt in Somerset offices
Temporary 6 month contract
Our Procurement Coordinator
In this role you will provide support to the Merchandising Manager with forecasting, ordering & maintaining accurate stock control within the central warehouse. You will be a key player in managing stock levels via updating forecasts from departments around the wider estate.
Your day-to-day will include reviewing stock movements, raising purchase orders, communicating orders to suppliers and booking in deliveries with our warehouse team.
A key part of your role will be the ongoing maintenance of forecasts from our hospitality departments, such as kitchens, bars, housekeeping and the various parts of our visitor attraction. You will need to regularly identify and sit with key stakeholders from each department to confirm their active product lists. Against these lists, you’ll use historical stock movements and knowledge of upcoming seasonal changes/events to predict usage and feed this into our orders for central stock holding.
You’ll maintain shelf-life information for our food & drink products. Identifying and taking action early if products become high-risk or short-dated. Working with the retail and E-Com teams to track wastage and report this back to our Buying Team.
For each order placed you’ll make sure the delivery is either booked in with our Goods in warehouse team, or pass on the contact details for our warehouse manager, for Suppliers to book a delivery slot. You’ll monitor the delivery calendar and chase with suppliers, any orders not delivered when expected.
Key Responsibilities
What we can offer
A positive workplace environment with opportunities to develop both personally and professionally.
What we're looking for
Where you'll be working
The Product Team is responsible for every aspect of product across the estate covering retail in our shops and online, products for hospitality, events and wholesale. The team includes buying and merchandising, new product development, packaging and procurement.
The Product Team will work alongside the various internal departments to help to develop the product proposition of the key pillars of the estate: hotel, gardens, visitor attractions as well as the butchery, creamery, productive growing and bakery, adding products that complement these pillars and fit with The Newt’s vision: prioritising seasonality, sourcing or producing the highest quality products, and using local suppliers where possible.
Inside of the Product Team, the Merchandising Team keeps accurate stock control of food, drinks, packaging and consumables. Our aim is to keep all lines in stock whilst minimising wastage via careful tracking of BBE dates. We keep clear, managed records of stock to give the wider estate full visibility on product availability from our centralised warehouse.
Who are we - The Newt in Somerset
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.
INDAVR